來源:洋姐美食記
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1.白蘿卜雞蛋湯:
白蘿卜雞蛋湯是一道清淡可口的湯品。
以白蘿卜和雞蛋為主要材料,搭配適量的調味料煮製而成。
白蘿卜的清甜口感與雞蛋的細膩口感相互融合,既滋味清爽又富有營養。
![](https://ch-news.com/wp-content/uploads/2024/03/f8606cdef90441a484aa10b422d7df36.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/e43e0b8a52fc4cb6ae49166f66307171.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/c0e6c57c774640ecb54313a0106b845f.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/56fa1ce92f4441bfb08a0aa53e1305b8.jpg)
2.山藥丸子豆芽湯:
山藥丸子豆芽湯是一道營養豐富的湯品。
以山藥丸子、豆芽等為主要材料,加入適量的調味料煮製而成。
山藥丸子香軟可口,豆芽的嫩爽口感為湯品增添了一份清爽。
![](https://ch-news.com/wp-content/uploads/2024/03/339a0589bf5448d3960b87f34183ad3c.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/ecd22ecf456b4585946bca44fbbb33bb.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/0311e1f7d54a43b8a2fad903a9c85c7d.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/065c7a80dab74a7ca369f9855d7b9716.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/37ef611f787545a5a49a3dc21abfdcf1.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/b334f04c655f444cbe0bf794ca8f1387.jpg)
3.西葫蘆肉丸雞蛋湯:
西葫蘆肉丸雞蛋湯是一道健康美味的湯品。
以西葫蘆、肉丸和雞蛋為主要材料,輔以適量的調味料烹製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/8446250d7d4840c9a000a5254593222f.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/3284e71c738f492582d06dbe4a6c344c.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/f4d3f0593d16497f8c77f269f6d0cc0b.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/e59eea68a745424fad0f0b93b55b617a.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/e305bfb87e8146ddb16dd772836fe346.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/141f6529e42a423a9a2e09053630340a.jpg)
4.肉片裙帶湯:
肉片裙帶湯是一道傳統的中式湯品。
以鮮嫩的肉片和裙帶面條為主要材料,搭配適量的蔬菜和調味料烹製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/f64c185334964f408d79e7bf0c46f3d5.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/6b9bfa4767a24ee19e7f38985219308a.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/fb40c48c5274415e81e703a1adb57b10.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/81034f1e2ba54f7cac4a77b5d44690e5.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/d04485a48240461bbb035f13f0068fde.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/39c1ac874d21458894f8b20fe95defee.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/ac50b5fe9b784b7abdc97e3a62268e7b.jpg)
5.雞蛋白菜湯:
雞蛋白菜湯是一道簡單清淡的湯品。
以清爽的雞蛋白和嫩綠的蔬菜為主要材料,配以適量的高湯或清水煮製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/6b36dbec93b74f7e84cba7d2a8c65294.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/95a31aab124e44dda5385140945b44ba.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/f1408cad9e5e4a72a7eb03df286d1c4d.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/68818262169b4c6e80fb351260cdee1e.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/5f3d801160f14f47ad723958d80a7c6b.jpg)
6.豆腐雞蛋香腸湯:
豆腐雞蛋香腸湯是一道豐富口感的湯品。
以嫩滑的豆腐、細嫩的雞蛋和香味濃郁的香腸為主要材料,配以適量的高湯或清水烹製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/b230881adf834f57ac00371026735659.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/06194507164342f1a0d572d7d6c5c5a8.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/54f18c74ca81447f9678294b8ced6e39.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/de6cb385803d41b5acdcae3f6bc27446.jpg)
7.白菜蔥花肉丸湯:
白菜蔥花肉丸湯是一道美味可口的湯品。
以新鮮脆嫩的白菜、香氣撲鼻的蔥花和鮮嫩的肉丸為主要材料,加入適量的高湯或清水烹製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/53fd4c03280546beb6f535a10755bf52.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/c3ff891595064847b0e5a2a690af0bbe.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/b571f742515d4935a3ec22f31b6fc0ad.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/436f7b58bfb5439ab8c5e92d3f495ec8.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/af7afd58bef14a2191c5ad9d466d120d.jpg)
8.海鮮菇蝦球湯:
海鮮菇蝦球湯是一道口感豐富的湯品。
以新鮮鮮美的海鮮、香菇和鮮嫩的蝦球為主要材料,加入適量的高湯或清水烹製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/e0b98c81af9d48f698523779fa87bf88.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/e82d555af639423d978f59ee2779b648.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/03968c9dba0940c1b56ee6404e134362.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/6728e8dfdcc348bfbb3525e41f8902a9.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/c91742a752b84351b3fa29606026ddaf.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/5d2ce1e691454b958093093527e1f1b9.jpg)
9.雞蛋肉丸海帶湯:
雞蛋肉丸海帶湯是一道營養豐富的湯品。
以味道鮮美的雞蛋肉丸和有嚼勁的海帶為主要材料,輔以適量的調味料烹製而成。
![](https://ch-news.com/wp-content/uploads/2024/03/ee6026cea8d440bfaf91728f81c9987f.jpg)
![](https://ch-news.com/wp-content/uploads/2024/03/4d7dbfa54f5b428e90ff4013354d0489.jpg)
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